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Japan Month: Conversation and demonstration with the Consul General’s Chef


The Department of Japanese Studies and The Japanese Society, A.A.H.K.U.S.U Present:


Japan Month: Conversation and demonstration with the Consul General’s Chef


Topic: Chef Nakashima’s Food Philosophy


Speaker and demonstrator

Mr. NAKASHIMA Yuzo, Chef to the Consul General of Japan in Hong Kong


Moderator/Interpreter

Dr. NAKANO Yoshiko, Department of Japanese Studies, HKU


Date: 31 March 2022, Thursday

Time: 16:30­-17:45

Venue: Zoom

Language: In Japanese with English translation



Pre-registration is required. Zoom link will be sent to your email upon successful registration.



Supported by The Consulate-General of Japan in Hong Kong

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